PENGARUH KUALITAS PELAYANAN OJEK ONLINE TERHADAP LOYALITAS KONSUMEN DI MASA PANDEMI COVID-19 DI KOTA METRO

  • Pipit Afifah
Keywords: Online Ojek, Service Quality, Customer Loyalty, Covid-19

Abstract

Ojek Online has become one of the businesses that are currently being excellent. The business engaged in transportation services has provided many changes in community activities to be fast and efficient. However, since Indonesia was hit by the COVID-19 virus, there have been regulations from the government, namely physical distancing. This has become a challenge for online motorcycle taxi companies and has caused online motorcycle taxi service operations to be deserted from customers. Therefore, every company tries to provide the best possible service, to maintain market share. This study aims to determine the effect of online motorcycle taxi service quality on customer loyalty during the covid-19 pandemic. The method used in this research is simple regression analysis. The data of this study used a questionnaire distributed in the Metro city area. Researchers found that the quality of online motorcycle taxi services during the COVID-19 pandemic had a significant positive impact on customer loyalty.

 

Downloads

Download data is not yet available.

References

Durianto. (2001).
Ghozali, Imam. 2011. Aplikasi Analisis Multivariate Dengan program IBM SPSS 19. Semarang:Badan Penerbit Universitas Diponegoro. Edisi Keempat.
Hidayat. (2009).
Kotler, Philip. 2000. Manajemen Pemasaran Analisis Perencanaan. Implementasi dan Pengendalian (terjemah Jaka Wasana) Jakarta:Salemba Empat.
Kotler, P., & Keller, K. L. (2009). Manajemen Pemasaran. Edisi Ketiga Belas. Jilid 1. Jakarta: Erlangga.
Lupiyoadi, R. (2013). Manajemen Pemasaran Jasa. Jakarta: Salemba Empat.
Putri, L. A. (2021). Mengukur Lepuasan Konsumen Jasa Layanan Ojek Online Selama Masa Pandemi Covid-19 : Studi Komparasi Grab dan Gojek di Kota Surakarta. Universitas Muhammadiyah Surakarta, 1.
Riduwan. (2012).
Soenjaya, F. N. (2021). Pengaruh Kualitas Pelayanan Gojek di Masa Pandemi Terhadap Loyalitas Pelanggan. Universitas Katolik Soegijapranata, vi.
Sugiyono. (2006). Metodologi Penelitian Kuantitatif, Kualitatif dan RnD. Jakarta: Gramedia Pustaka Utama.
Tjiptono. (2014).
Utami, C. W. (2010). Manajemen Ritel. Jakarta: Salemba Empat.
Yanti, P. F. (2021). Mengukur Kualitas Pelayanan pada Ojek Online di Masa Pandemi. Prosiding The 12th Industrial Research Workshop and National Seminar (p. 940). Bandung: IRWNS.
Published
2025-05-07
How to Cite
Afifah, P. (2025). PENGARUH KUALITAS PELAYANAN OJEK ONLINE TERHADAP LOYALITAS KONSUMEN DI MASA PANDEMI COVID-19 DI KOTA METRO. EKSYDA: Jurnal Studi Ekonomi Syariah, 2(2), 150-166. https://doi.org/10.51226/eksyda.v2i2.765
Section
Articles